BY ETHAN OLSON Cathy Gere is a professor of history of science in the UCSD history department, with a specialization in the history of...

BY LEORAH GAVIDOR Isabelle DeMillan, Owner / Founder of The Mighty Bin It’s called the Mighty Bin, and it’s the first store in San Diego...

Is consuming animal products morally wrong when we know the harm it causes to animals and the environment?

BY BIANCA JUSSEN Imagine a fantastical scenario where we press a button and terminate all anthropogenic causes of greenhouse gas...

BY CHIARA FIELDS We’re often taught that we, as individual consumers, can positively affect climate change by choosing to purchase...

BY ANASTASSIA ROBERTS Nemo lived in a beautiful home, didn’t he? Anemone was considered shelter, neighboring fish were deemed friends,...

Fossil fuel think tanks rely on climate doubt to perpetuate messages of pro-fossil fuels by attacking climate science.

BY BERNS PIFFARD Scottish demonstrators protest plans for a new wind farm development It is very clear we need to increase the...

BY ANTHONY YE A freeway interchange in Phoenix, Arizona When I lived in China, especially around the more prominent cities, you could do...

BY DANIEL SJOHOLM File photo of a New Shepard launch in 2019. Credit: Blue Origin For as long as humans have existed, we've dreamed of...

BY ADIKA WITOELAR Meat, specifically red meat, is continuing to rise in demand as the years go by, especially in high-growth developing...

BY KAMILA PERLA Brought to you by the AS Office of Environmental Justice Affairs The movement towards a greener earth has prompted change...

BY ETHAN OLSON Art by Jessica Kamman Imagine a city of the future. Are there flying cars, cities with buildings taller than mountains,...

In 2013, the UC system announced their goal to become carbon-neutral by 2025. Dive deep into the key issues of the Carbon Neutrality Plan.

Residents Are Already Suffering the Effects of Climate Change BY LEORAH GAVIDOR The City of San Diego is seeking input on its climate...

BY DANIEL SJOHOLM Every day, scores of American teens celebrate their 16th birthdays, and, like clockwork, head off to the DMV in hopes...

BY PEYTON DULAY People have heard the stories about dinosaurs and how they went extinct, but what many don’t know is that there is a...

BY ANTHONY YE Nuclear Energy: for some that word may strike fear, for some it is a confusing and indifferent topic, and yet for many...

Curious about the relationship between climate change and food security? BY PHOEBE SKOK

BY ADIKA WITOELAR The global sea level has risen, on average, by 3.6 millimeters per year from 2006-2015, more than double the average...

BY CATHY GERE AND ADAM ARON UCLA's cogeneration facility, pictured to the left, runs off of methane gas. Despite plans to achieve what...

BY LEORAH GAVIDOR California is supposed to be leading the nation in climate change mitigation, backed by effective legislation and...

BY KATIE BABSON Art by Kyra Black Since elementary school, we are taught that recycling is a core tenant of reducing wasteful plastic....

BY ALEX ANDRIATIS UCSD’s problematic reliance on carbon offsets to meet its goal of carbon neutrality by 2025 has been widely documented by

BY KIDA BRADLEY When I tell my children about what climate change is, I am not sure how I could thoroughly explain it. Climate change is an

Why seaweed aquaculture is the solution to copious environmental, health, and socioeconomic problems caused by ocean acidification and great

CONDUCTED BY ADAM ARON ON MAY 24, 2021 Mark Jacobson is a Professor at Stanford. He has written several books and co-authored over one hundr

BY SARA BERMAN Fish is one of the most popular forms of animal protein, with over 3.2 billion people relying on it as 20% of their protein i

BY ETHAN OLSON How do we get to a world where temperatures do not rise 2°C past pre-industrial levels? We walk.

BY ALEX ANDRIATIS A common challenge to calls for electrification is to point out the “hidden” negative impact, both environmental and socia

BY AVANTIKA GOYAL When discussing the problem of climate change, many advocates argue that it's the billionaires and capitalists who've led

BY KATIE BABSON Washington state legislature has passed a bill titled Clean Cars 2030. This bill seeks to set a goal requiring all light-dut

BY AMBERLY CLARK What do cereal, soap and ice cream all have in common? Chances are, they contain palm oil. These two words seem trivial eno

BY SABINA GRIEBEL As temperatures warm and vaccines pierce arms, many are looking toward Summer 2021. With the implementation of vaccine pa

BY ETHAN OLSON Over two decades ago, world leaders met in Kyoto, Japan to create an international agreement for mitigating climate

BY OLGA KURILINA AND ELIANA BLACHMAN Professor Fonna Forman is a professor of Political Science and the founding Director of the Center on G

BY LEORAH GAVIDOR It’s just a drop in the bucket: San Diego’s new $5 million Climate Equity Fund, which the city council approved in March,

BY MARC CAMANAG As denoted by our civilization's collective history and countless discourses on climate change, capitalism has played a rel

Professor Adam Aron talks about why we’re not all doing something about it right now BY LEORAH GAVIDOR

BY SARA BERMAN The looming threat of climate change has encouraged the effort of seeking new sustainable energy sources, and lithium-powere

BY EMILY ZOU This past quarter, I studied under Dr. Andrew deWaard, who led a special studies class in communications. He is writing a book

BY DEANNA ROLDAN E-waste recycling is vital to protecting our environment and reducing waste in landfills. Improper methods of discarding e

BY ANUSHA GOSWAMI Kathryn Walkiewicz, Assistant Professor of English Literature and citizen of the Cherokee Nation, received her Ph.D. in E

BY AVANTIKA GOYAL In the United States, the transportation sector accounts for the largest share of greenhouse gas emissions, with petroleum

BY LEORAH GAVIDOR The name actually doesn’t say it all: the most important thing about community choice energy—coming soon to five cities

BY ETHAN OLSON Are certain types, systems, or qualities of government better at promoting exceptional climate change policy than others? Th

BY AMBERLY CLARK When talking about climate change, phrases like fossil fuels, emission levels and global average temperatures are very pop

BY ETHAN OLSON With buildings accounting for 39% of carbon emissions worldwide, distinguished architects are scrambling to promote their ow

BY SABINA GRIEBEL The rising popularity of fast fashion provides people with cheap, trendy clothing - at an extreme social and environmenta

BY SARA AGUILAR From fresh food accessibility to movements for environmental justice and other conscious efforts to protect the vitality of