Why seaweed aquaculture is the solution to copious environmental, health, and socioeconomic problems caused by ocean acidification and great

BY SARA BERMAN Fish is one of the most popular forms of animal protein, with over 3.2 billion people relying on it as 20% of their protein i

BY ETHAN OLSON How do we get to a world where temperatures do not rise 2°C past pre-industrial levels? We walk.

BY SABINA GRIEBEL When people think of California, images of deserts, beaches, and cities usually come to mind. While California has terrai

BY ALEX ANDRIATIS A common challenge to calls for electrification is to point out the “hidden” negative impact, both environmental and socia

BY AMBERLY CLARK What do cereal, soap and ice cream all have in common? Chances are, they contain palm oil. These two words seem trivial eno

BY SABINA GRIEBEL As temperatures warm and vaccines pierce arms, many are looking toward Summer 2021. With the implementation of vaccine pa

BY MARC CAMANAG As denoted by our civilization's collective history and countless discourses on climate change, capitalism has played a rel

BY ELEANOR TERNER If you’ve ever heard the plight of an environmentalist wanting you to eat less red meat and switch to alternative protein

BY SARA BERMAN The looming threat of climate change has encouraged the effort of seeking new sustainable energy sources, and lithium-powere

BY MARC CAMANAG Earlier this month, Associate Justice Amy Coney Barrett delivered her first signed majority opinion via the case U.S. Fish

BY ELIANA BLACHMAN AND OLGA KURILINA We interviewed UC San Diego’s Professor Chandler Puritty, our former Environmental Studies teacher, to

BY DEANNA ROLDAN E-waste recycling is vital to protecting our environment and reducing waste in landfills. Improper methods of discarding e

BY ANUSHA GOSWAMI Kathryn Walkiewicz, Assistant Professor of English Literature and citizen of the Cherokee Nation, received her Ph.D. in E

BY CAROLINE HADLEY For this interview, I spoke to Andy Lamey, a professor, author, and director of the undergraduate philosophy program at

BY Leorah Gavidor From small acts to big movements, there are many ways to get involved in mitigating climate change in San Diego. Here ar

BY AMBERLY CLARK When talking about climate change, phrases like fossil fuels, emission levels and global average temperatures are very pop

BY ETHAN OLSON With buildings accounting for 39% of carbon emissions worldwide, distinguished architects are scrambling to promote their ow

BY ELEANOR TERNER If you’ve ever been curious about nuclear energy, check out this interview with nuclear engineer Dr. Mehdi Sarram. He rec

BY SABINA GRIEBEL The rising popularity of fast fashion provides people with cheap, trendy clothing - at an extreme social and environmenta